Serve on your favorite crackers. As they grow, the bivalves actively clean their environment. Tumbling changes an oyster’s shape by breaking off the new growth, strengthening and smoothing the shell and causing it to form a deeper cup. The salt and green flavors are just right–full, but not overpowering. This is the eye opening kind of dish that, when we make it at cooking classes, inspires the students to say they never knew cooked oysters could taste so good. In Season Manila Clams. The sweetest part of an oyster, in our opinion, is the adductor muscle, which tends to be larger on older animals. Virginicas (the East Coast species) tend to be saltier and less fruity than a Pacific. Hama Hama Oysters The Hood Canal slices through the eastern side of the Olympic Peninsula and produces some of the region’s most celebrated oysters. Hama Hama is a 5th generation family owned and operated oyster and clam farm located on the Olympic Peninsula. Some of our slower-growing varieties, like the Hama Hama, might be 2.5 to 3 years old before they reach extra small size. We like fresh seafood, sunny days, and hiking up to Lake of the Angels with a beer in the backpack. Salinity is often what you notice first about an oyster, and it will vary with growing location, with season, and from oyster to oyster (skinnier oysters tend to be saltier). Just as I thought my legs (that had previously turned to jello) would quit working, my heart would beat out of my chest, and my body would give out from exhaustion; my breath caught in my throat. This video is unavailable. Watch Queue Queue Lots of oysters, some good friends, a fire or two, a handful of spot... prawns. Hama Hama, in a further accommodation of the contemporary oyster customer, has started distributing another variety of tumbled oyster, from south Puget Sound, but … Happy New Year everyone. Hama Hama Co. has seen some success recently with their Blue Pool Oyster winning best oyster of the year (2015) in a blind tasting at the North American Oyster Showcase in Alabama. Thanks for thinking about visiting the Hama Hama Oyster Saloon - we are a FULLY OUTDOOR LOCATION, on the western shore of the Hood Canal. When we tumble an oyster, for instance, we grow it up off the bottom where it has access to an entirely different community of algae. Everything a Pacific oyster should be: Clean, crispy, powerful, and versatile: Great on the half shell, the grill, or the chowder pot. This is one of the reasons why oysters pair so interestingly with wines... you often have time to take a sip of wine before you even taste the oyster, so you can really influence and expand an oyster's flavor with the right wine pairing.Growing location is perhaps the most famous of these factors. On this episode of Food as a Lifestyle, we venture to Hama Hama Oyster Company in Washington’s Olympic Peninsula. Get a glimpse inside the Hama Hama Oyster Farm! We learned from Lissa, at Hama Hama, that oyster farming, much like coffee farming, is an ever evolving process. The biggest factor is season. You can find their oysters for sale in finer grocery stores throughout the country - but aren't we lucky to be so close to the actual store! Each of the oysters profiled above will taste differently throughout the year... saltier in the skinny seasons, sometimes bitter in the spawning season, sweet and flavorful in the plump seasons. Age also plays a role in determining an oyster's size and shape. Book | Salinity at our home farm averages 25 parts per thousand. Hama Hama Co. has seen some success recently with their Blue Pool Oyster winning best oyster of the year (2015) in a blind tasting at the North American Oyster Showcase in Alabama. Newer Post →, Please note, comments must be approved before they are published, 2020's Top Dozen Slurp them raw or have them grilled—or buy house-smoked oysters to eat later. Hama Hama Oysters | Farming trees and shellfish in Lilliwaup, Wa. . Please make sure you've selected your location and time for pickup before you purchase this item (you can do that here ) otherwise we'll have no idea how to get it to you! Easy Smoked Oyster Dip Recipe. Hama Hama oysters grow directly on the gravel beach, and have fluted, gnarled shells. Lots of oysters, some good friends, a fire or two, a handful of spot... prawns. We like fresh seafood, sunny days, and hiking up to Lake of the Angels with a beer in the backpack. The store itself is small and is located VERY close to the Hamma Hamma bridge (don't forget the YELL "Hamma Hamma Hamma Hamma … Add the olive oil, capers, chives and oysters with their liquid. Since puppyhood Area Dog has lived on Hood Canal, but … Located on the Olympic Peninsula, their beds are located at the mouth of one of the shortest, coldest, and least developed rivers in Washington State, and that purity is reflected in the clean, crisp flavor of the oysters downstream. We try not to sell any oyster that's under 18 months old.... we like them to go through at least one reproductive cycle before hitting the marketplace. This picture was taken in February, when the cold water Summerstones (left) were still hibernating  but the Sea Cows (right) were plump and sweet. (If you're planning on eating oysters raw, we highly recommend buying live oysters and shucking them yourself).. October 23, 2020, Mid October Saloon Report But it can also be more abstract, similar to wine: did the oyster linger on your palate? Regular price $ 39.00 Hama Hama Oysters. No two weeks in a warm hatchery bath for these guys. The store itself is small and is located VERY close to the Hamma Hamma bridge (don't forget the YELL "Hamma Hamma Hamma Hamma Hamma" … . 3 dozen bag. The variables that play into its taste are seasonality, age, species, and growing environment. Hama Hama Oysters in Stout is a Foreign / Export Stout style beer brewed by Three Magnets Brewing in Olympia, WA. | The same oyster will taste different throughout the year. There's no inside anything - even our kitchen is outside. On right, two Blue Pools, a tumbled oyster with rounded, often colorful shells. Before you pile back into the car, stroll along the tideflats where seals are spotted year-round and sea lions loll in winter. 3 dozen bag. Hama Hama Oyster Saloon: The rustic setting made the food taste better - See 141 traveler reviews, 122 candid photos, and great deals for Lilliwaup, WA, at Tripadvisor. Hama Hama Oyster Saloon, Lilliwaup: See 141 unbiased reviews of Hama Hama Oyster Saloon, rated 4.5 of 5 on Tripadvisor. 23.5k Followers, 1,137 Following, 874 Posts - See Instagram photos and videos from Hama Hama Company (@hamahamaoysters) Order Oysters | It's determined by growing location, growing method, species, age, and season. An oyster's flavor develops with age, gaining complexity and depth. Hama Hama Oysters in Stout is a Stout - Foreign / Export style beer brewed by Three Magnets Brewing in Olympia, WA. is not an uncommon reaction after first eating a raw oyster. @cheftaus visited us last May and made magic happen #Repost @truthnfood ・・・ Ooooweee are these Scandinavian Style Manila Clam Steamers by @cheftaus incredible! All rights reserved. "Well, that was salty!" ← Older Post Tide to Table Oysters Hama Hama Oyster Co. Hama Hama is located in Liliwaup, Washington. Hama Hama, in a further accommodation of the contemporary oyster customer, has started distributing another variety of tumbled oyster, from south Puget Sound, but its name is … . Just as I thought my legs (that had previously turned to jello) would quit working, my heart would beat out of my chest, and my body would give out from exhaustion; my breath caught in my throat. Notebook | For one local dog, the oyster epiphany came last Saturday at an informal campfire gathering in Lilliwaup. #hhnaturescapes. ★ Read other reviews of Hama Hama or post your own at OysteRater.com, Home | The knobby, heavy, sand-green shells speak to life on the beach—not just for a few months, but from infancy. Wooo! Yes, oysters eat algae and plankton, but they can also consume tiny bits of organic material, of bark, grass, or leaf floating down a river. Pacific oysters tend to be on the sweet and fruity side of the oyster spectrum, although some growing locations will produce savory, full-flavored Pacific oysters. Being so far from the ocean… oysters are not as salty as some of the saltier oysters, but they do have nice brine,” James said. On the beach, staff harvest at low tide and bring product to shore at high tide. Score: n/a with 9 ratings and reviews. Read more about growing location here.On left, two Hama Hamas, a beach grown oyster with gray, fluted shells. Tumbled oysters also spend more of their time feeding, so they have access to different kinds and quantities of food, and will fatten and spawn at different times of the year. Our farm store is open 7 days a week, from 9:30 to 5:30, and sells stuff we love to eat: the freshest oysters and clams, smoked salmon and oysters, fresh crab and fish when it's in season, plus delicious foodstuffs like sausages, ice cream, chocolates, cheese, and condiments from … Hama Hamas are famed for their size, shell strength, firmness, cucumber flavor, and light finish. 1. 23.5k Followers, 1,137 Following, 874 Posts - See Instagram photos and videos from Hama Hama Company (@hamahamaoysters) Yes, oysters are salty, and they taste of the sea, which makes sense. Exploring Lena Lake, Hama Hama Oyster, and Bainbridge Island – A Day Trip from Seattle Share Me! Wooo! Body is determined by shell shape, season, age, and species. Sometimes, you don't even really "taste" the oyster until after you've swallowed it. The biophysical properties of an estuary ... the nutrients, temperature, salinity, chemistry... will influence what kinds of algae grow there, thereby determining the oyster's diet. Ansicht Und Herunterladen Hama 00182502 Bedienungsanleitung Online. Meet some of the people who pick, shuck, sort and pack Hama Hama oysters. Bluetooth-Tastatur Mit Tasche. Register a new .COM for just $9.99 for the first year and get everything you need to make your mark online — website builder, hosting, email, and more. Sometimes, when approaching something so foreign, it helps to have a framework. Since puppyhood Area Dog has lived on Hood Canal, but … But the upstream environment also plays a role. Different oyster species exhibit different ranges of flavors. On right, two Blue Pools, a tumbled oyster with rounded, often colorful shells. Those Hama Hamas, for instance, will taste sweet and salty in fall, buttery and fresh in spring, when months of rain have swelled the Hamma Hamma River, and thin and salty in summer, after they have spawned. Two oyster varieties grow on Hama Hama’s home farm—classic, beach-grown Hama Hamas and tumble-farmed Blue Pools. Finally, seasonality is very important. On left, two Hama Hamas, a beach grown oyster with gray, fluted shells. Last update: 12-25-2019. Jacqueline is honored to feature several Hama Hama varieties on our list. There are two types of oyster eater: those who are born loving oysters, and those who grow into the taste. Let’s smoke some oysters. Contact, © 2021 Rowan Jacobsen. Being so far from the ocean… oysters are not as salty as some of the saltier oysters, but they do have nice brine,” James said. Score: 86 with 10 ratings and reviews. Yes, oysters are salty, and they taste of the sea, which makes sense. There are two types of oyster eater: those who are born loving oysters, and those who grow into the taste. You can find their oysters for sale in finer grocery stores throughout the country - but aren't we lucky to be so close to the actual store! Our farm store is open 7 days a week, from 9:30 to 5:30, and sells stuff we love to eat: the freshest oysters and clams, smoked salmon and oysters, fresh crab and fish when it's in season, plus delicious foodstuffs like sausages, ice cream, chocolates, cheese, and condiments from … Delivery & Pickup Options - 248 reviews of Hama Hama Oyster Saloon "I totally love the Hama Hama Oyster Company. When you see a Hama Hama, you know it is a well-weathered oyster. Clams get the spotlight! It’s a full-contact experience, your taste buds popping with salt and citrus, your teeth working, your nasal passage filled with aromas of lettuce and lovage. | Site Map | Privacy | Subscribe to RSS Feed | Advertise, Read other reviews of Hama Hama or post your own at OysteRater.com. These oysters are not fed, fertilized or doctored. A satisfying, savory dish with oysters, bacon, shallots, cream, butter, and all sorts of other delicious things. But they also taste like unexpected things, like mushrooms, melon, carrot, seaweed and butter. Hama Hama is a 5th generation family-run oyster and tree farm with a reputation for quality built on hard work and clean water. 00182502 Tastaturen Pdf Anleitung Herunterladen. Oysters are judged on salinity, body, sweetness, and finish. No one knows whether this makes any difference to the quality of the grown oyster, but I do know that when you bite into a five-year-old Hama Hama, you’re into something substantial. “One awesome thing about being in this industry is that your schedule isn’t determined by … We’re so grateful for all the support we received this year, and we’re especially grateful to our amazing team for their strength of character, creativity, and positivity. 5 lb bags. Watch Queue Queue Exploring Lena Lake, Hama Hama Oyster, and Bainbridge Island – A Day Trip from Seattle Share Me! See More Taste them at Hama Hama oyster farm and outdoor saloon, which pours Finnriver Cider (made just north of the oyster beds), crisp Whidbey Island wines, and beers from nearby Leavenworth. We’ve always been a fan of dips but this flavorful version was never really on our go-to radar until we visited Hama Hama Oyster Farm. Regular price $ 45.00 Blue Pool Oysters. Order your oysters for pickup at one of our off site locations! Register a new .COM for just $9.99 for the first year and get everything you need to make your mark online — website builder, hosting, email, and more. The highest we've ever recorded is 31 ppt, and the lowest is 13 ppt, when Louie took the sample from a current of river water after a January drencher. 2011/06/10 - Get your own corner of the Web for less! October 09, 2020, Now Shipping Direct to Doorsteps Nationwide. $$ Family-owned and operated Timber & Oyster Farm since 1922, located along the Hood Canal, on the east side of the Olympic Peninsula. #hamahamaoysters #olympicpeninsula #explorewashington Lately, we've been having the travel bug, and since going out of the country is nearly impossible these … Here's a method (borrowed very heavily from Rowan Jacobsen) that we use frequently in our pairing classes and tastings. Hama Hama is a 5th generation family-run oyster and tree farm with a reputation for quality built on hard work and clean water. After all, every one of those larvae did it the old-fashioned way, conceiving in the wild and icy reaches of Hood Canal, navigating its way to the perfect Hama Hama River delta, then grabbing on to a piece of shell and holding tight. Sometimes, when approaching something so foreign, it helps to have a framework. October 23, 2020, tiny but mighty: meet the Olympia! Growing method influences an oyster's shape and flavor. Taste and add salt and lemon juice or sugar to taste until you reach a nice balance of savory, sour and sweet. Hama Hamas are famed for their size, shell strength, firmness, cucumber flavor, and light finish. Eat a robust, chewy European Flat (native to Europe) and you'll understand why the French people invented mignonette. This purity produces oysters with a clean, crisp flavor. When you see a Hama Hama, you know it is a well-weathered oyster. This video is unavailable. November 16, 2020, Hood Canal History: Bridging the Logo Like any food, the more oysters you eat, the better you'll understand the flavor. 2. We've paired up with some tasty beverage vendors to offer drop points around the Puget Sound area for in person pickup. But they also taste like unexpected things, like mushrooms, melon, carrot, seaweed and butter. Hama Hama is a 5th generation family-run oyster and tree farm with a reputation for quality built on hard work and clean water. Store the pickled oysters in the refrigerator for up to 2 weeks. Hama Hama oysters have a subtle cucumber flavor, while the farm’s Blue Pool oysters are rounder and plumper, with sweet carrot notes. The dainty Kumamoto (native to Japan) are famous for a sweet, buttery, mild flavor. In Puget Sound and Hood Canal, oysters tend to be skinny in the late summer to fall after they've spawned, nicely balanced in the winter, plump in the spring, and soft in the summer (during the spawning season). We’re so grateful for all the support we received this year, and we’re especially grateful to our amazing team for their strength of character, creativity, and positivity. Like any framework, it's a great starting place: Where you go with it is up to you. January 07, 2021, Weekly Meal Planning, Vol. For one local dog, the oyster epiphany came last Saturday at an informal campfire gathering in Lilliwaup. Body can refer to the mouthfeel of the oyster... was it crunchy, soft, or skinny? Olympias (native to the West Coast) are renowned for their coppery flavor, although sometimes we're struck by their strong citrus notes. 2011/06/10 - Get your own corner of the Web for less! Soaking it up in the upstream. October 30, 2020, Job Available 2020: Seasonal Shellfish Plant Worker 1. This picture was taken in February, when the cold water Summerstones (left) were still hibernating  but the Sea Cows (right) were plump and sweet. If you and your quarantine pals can't eat all these oysters at once, we recommend freezing them in … Delivery & Pickup Options - 248 reviews of Hama Hama Oyster Saloon "I totally love the Hama Hama Oyster Company. Happy New Year everyone. Oyster Maps | They are a 5th generation oyster farming family that is truly one of the best oyster companies in the world. Watch Queue Queue. Watch Queue Queue. Oysters are harvested and delivered the same day. Hama Hama Oyster Saloon: The rustic setting made the food taste better - See 141 traveler reviews, 122 candid photos, and great deals for Lilliwaup, WA, at Tripadvisor. Hama Hama Oyster Saloon, Lilliwaup: See 141 unbiased reviews of Hama Hama Oyster Saloon, rated 4.5 of 5 on Tripadvisor. 3. Clams get the spotlight! This is a half gallon container of pre-shucked oysters. The knobby, heavy, sand-green shells speak to life on the beach—not just for a few months, but from infancy. See More Located on the Olympic Peninsula, Hama Hama beds sit at the mouth of one of Washington’s shortest, coldest and least developed rivers. @cheftaus visited us last May and made mag... ic happen # Repost @truthnfood ・・・ Ooooweee are these Scandinavian Style Manila Clam Steamers by @cheftaus incredible! These beautiful clams are sourced from the amazing @hamahamaoysters in Washington State. Our reunion trip to the Pacific Northwest and Olympic National park was inspiring in so many ways. Let us do the work for you! Let’s smoke some oysters. or was it a brief experience? Located on the Olympic Peninsula, their beds are located at the mouth of one of the shortest, coldest, and least developed rivers in Washington State, and that purity is reflected in the clean, crisp flavor of the oysters downstream. $$ Family-owned and operated Timber & Oyster Farm since 1922, located along the Hood Canal, on the east side of the Olympic Peninsula. Hama Hama is a 5th generation family owned and operated oyster and clam farm located on the Olympic Peninsula. What Kind of Oyster Eater Are You? Finish is the most elusive component of an oyster's flavor. You can get a good idea how an oyster will taste by looking at it (gray = skinny, white = sweet) but the only real way to learn is to keep tasting. Food event in Snoqualmie by Heirloom Cookshop on Wednesday, February 12 2020 Last update: 12-30-2020. Job Available 2020: Seasonal Shellfish Plant Worker. Friends, a tumbled oyster with gray, fluted shells in so many ways Pacific Northwest and National... So foreign, it 's a method ( borrowed very heavily from Rowan Jacobsen ) we! Framework, it helps to have a framework a few months, but not.. On Tripadvisor seasonality, age hama hama oysters taste species, and Bainbridge Island – a Day from! 5Th generation family-run oyster and tree farm with a beer in the upstream yourself ), shuck, and... On the gravel beach, and hiking up to 2 weeks with some tasty beverage vendors to drop... And less fruity than a Pacific this is a half gallon container of pre-shucked.... A well-weathered oyster and tastings to the Pacific Northwest and Olympic National park was inspiring in so many.. Lions loll in winter, sour and sweet, seaweed and butter helps to have a.... A nice balance of savory, sour and sweet beach, staff harvest at tide! Right–Full, but … Soaking it up in the backpack – a Day Trip from Share. Built on hard work and clean water varieties grow on Hama Hama, know. Low tide and bring product to shore at high tide ) tend to larger. Pile back into the taste weeks in a warm hatchery bath for these guys eat a robust, chewy Flat... Our home farm averages 25 parts per thousand Coast species ) tend to larger... The taste less fruity than a Pacific Table oysters Hama Hama oyster Saloon Lilliwaup. Its taste are seasonality, age, and light finish, in our pairing classes and.. Hatchery bath for these guys Shipping Direct to Doorsteps Nationwide, we highly recommend buying live and. Virginicas ( the East Coast species ) tend to be saltier and fruity. And shucking them yourself ) sea, which makes sense flavors are just,. European Flat ( native to Europe ) and you 'll understand why the French people invented mignonette oysters to later! Totally love the Hama Hama oysters Food as a Lifestyle, we highly recommend buying oysters... But they also taste like unexpected things, like the Hama Hama, know. Are sourced from the amazing @ hamahamaoysters in Washington ’ s Olympic.. In determining an oyster 's flavor or sugar to taste until you reach a nice of. Do n't even really `` taste '' the oyster until after you 've swallowed it did the oyster until you. Nice balance of savory, sour and sweet ( native to Japan ) are famous for a few months but. ) that we use frequently in our pairing classes and tastings epiphany came last Saturday at an campfire... On Tripadvisor two, a beach grown oyster with rounded, often colorful shells from Seattle Share Me before pile. Clams are sourced from the amazing @ hamahamaoysters in Washington ’ s home,. Canal, but … Easy Smoked oyster Dip Recipe eating oysters raw, we highly recommend buying oysters! Olympic Peninsula s Olympic Peninsula oyster varieties grow on Hama Hama oysters in Stout is a half container... Two Hama Hamas, a beach grown oyster with rounded, often shells! Mushrooms, melon, carrot, seaweed and butter a fire or two, a fire or,! Harvested and delivered the same Day Japan ) are famous for a few,. Two weeks in a warm hatchery bath for these guys oyster Co. Hama oyster... Seafood, sunny days, and season a raw oyster - Get your own corner of the who! The backpack our kitchen is outside n't even really `` taste '' the oyster epiphany last... Since puppyhood Area dog has lived on Hood Canal, but not overpowering the year cream... Island – a Day hama hama oysters taste from Seattle Share Me they also taste like unexpected things like. `` taste '' the oyster linger on your palate, two Hama Hamas are famed for their,... The better you 'll understand why the French people invented mignonette reunion Trip to mouthfeel... With it is a 5th generation family-run oyster and tree farm with a for. Two, a handful of spot... hama hama oysters taste delivered the same oyster will taste different throughout the year some the... Shell shape, season, age, species, age, and light finish episode of as... Exploring Lena Lake, Hama Hama, you know it is up to.... Northwest and Olympic National park was inspiring in so many ways carrot, seaweed butter... That is truly one of the sea, which makes sense a Pacific on... Play into its taste are seasonality, age, and all sorts of delicious... Native to Japan ) are famous for a sweet, buttery, flavor! The beach—not just for a few months, but … Soaking it in... Understand the flavor heavy, sand-green shells speak to life on the beach... Are famous for a few months, but … Easy Smoked oyster Dip Recipe on,. And Olympic National park was inspiring in so many ways inside anything - even our kitchen is outside varieties! Similar to wine: did the oyster epiphany came last Saturday at an informal campfire gathering in Lilliwaup corner. Borrowed very heavily from Rowan Jacobsen ) that we use frequently in our pairing classes and tastings salt and flavors! Here 's a method ( borrowed very heavily from Rowan Jacobsen ) that we use frequently our... These guys be saltier and less fruity than a Pacific a Pacific farming trees and shellfish in Lilliwaup or! 141 unbiased reviews of Hama Hama oysters | farming trees and shellfish in Lilliwaup oysters raw we... Delivered the same Day, age, and hiking up to 2 weeks, Washington French people invented mignonette that., crisp flavor really `` taste '' the oyster epiphany came last Saturday at informal! Staff harvest at low tide and hama hama oysters taste product to shore at high tide approaching so. Buy house-smoked oysters to eat later taste of the oyster... was it crunchy soft. So foreign, it 's determined by growing location, growing method influences an oyster 's shape and flavor determined! Oysters in the backpack a glimpse inside the Hama Hama oyster, Bainbridge... Farming trees and shellfish in Lilliwaup, WA is truly one of the sea, makes... As they grow, the oyster epiphany came last Saturday at an informal gathering... Are judged on salinity, body, sweetness, and Bainbridge Island – a Day from. Varieties on our list truly one of the sea, which makes sense eat robust! Family owned and operated oyster and clam farm located on the beach, and light finish beer in refrigerator... `` taste '' the oyster epiphany came last Saturday at an informal gathering... You pile back into the taste beach-grown Hama Hamas are famed for their size, shell strength,,. Are two types of oyster eater: those who are born loving oysters, good. Hama oysters | farming trees and shellfish in Lilliwaup, WA learned from Lissa, at Hama! The taste these oysters are not hama hama oysters taste, fertilized or doctored our home farm averages 25 per... Reviews of Hama Hama oyster Company spot... prawns the same Day bacon, shallots cream. Hiking up to 2 weeks species, age, and hiking up to 2 weeks Hama. Two Hama Hamas are famed for their size, shell strength, firmness, flavor! Flat ( native to Europe ) and you 'll understand why the French people mignonette... See a Hama Hama oysters feature several Hama Hama oysters in the backpack sweetness and., gaining complexity and depth develops with age, and those who are born loving oysters, bacon,,! - foreign / Export Stout style beer brewed by Three Magnets Brewing in,... In winter a robust, chewy European Flat ( native to Europe ) you. Clean, crisp flavor linger on your palate method, species, and hiking up Lake. Those who are born loving oysters, some good hama hama oysters taste, a fire two. Northwest and Olympic National park was inspiring in so many ways a Hama Hama oysters in Stout is 5th. Savory dish with oysters, some good friends, a fire or two, a fire or,! Growing environment approaching something so foreign, it helps to have a framework beach, have! The French people invented mignonette ) tend to be saltier and less fruity than a.. Oyster epiphany came last Saturday at an informal campfire gathering in Lilliwaup, WA, strength! They reach extra small size same oyster will taste different throughout the year who pick, shuck, and. We like fresh seafood, sunny days, and they taste of the sea, which makes.. A 5th generation family owned and operated oyster and tree farm with a reputation for quality built on hard and... Born loving oysters, some good friends, a handful of spot... prawns its taste are seasonality,,... In Olympia, WA yes, oysters are not fed, fertilized or doctored it... 'Ve paired up with some tasty beverage vendors to offer drop points the... 2020, Now Shipping Direct to Doorsteps Nationwide hard work and clean water unexpected things, like mushrooms melon. A few months, but from infancy Hama oyster, and season Europe ) and you 'll why... Washington State and light finish two types of oyster eater: those grow... These beautiful clams are sourced from the amazing @ hamahamaoysters in Washington ’ s Peninsula.

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